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Opšti opis
1. Košara
2. Posuda
3. Drška posude
4. Dugme za oslobađanje košare
5. Indikator rada
6. Indikator zagrejavanja
7. Satni (vremenski) prekidač (0-30min.)
/dugme za upućivanje u rad
8. Regulator temperature (80-200°C)
9. Drška
10. Otvor za dovod vazduha
11. Otvor za odvod vazduha
12. Priključni kabl
Priprema za upotrebu
1. Aparat postavite na stabilnu i ravnu površinu. Aparat nemojte postavljati na površinu koja nije
otporna na temperaturu.
2. Košaru pravilno umetnite u posudu (sl. 3).
Rukovanje aparatom
1. Utikač priključnog kabla uključite u uzemljenu zidnu utičnicu.
2. Pažljivo izvucite posudu iz aparata (sl. 4).
3. Hranu stavite u košaru.
4. Posudu gurnite nazad u aparat (sl. 5). Posudu koristite samo ako je u njoj košara. Tokom
upotrebe i još neko vreme nakon upotrebe hvatajte posudu samo za dršku, jer se posuda jako
ugreje.
5. Regulatorom temperature podesite odgovarajuću temperaturu (sl. 6).
6. Odredite odgovarajuće vreme pripreme hrane (konsultujte tabelu okvirnih vremena pripreme
hrane i temperatura).
7. Aparat upućujete u rad obrnuvši dugme satnog prekidača (tajmer) na traženo vreme pripreme
hrane (ukoliko je aparat hladan, potrebnom vremenu za pripremu hrane dodajte još 3 minuta).
(sl. 7)
8. Nakon uključenja aparata zasvetle signalne lampice rada i zagrijavanja. Satni prekidač
započne odbrojavati podešeno vreme. Aparat se tokom rada povremeno isključuje i ponovno
uključuje, čime održava izabranu temperaturu delovanja. Višak ulja sakuplja se na dnu
posude.
9. Određene sastojke treba tokom njihove pripreme protresti (sl. 8). Tokom protresanja pazite
da ne pritisnite dugme za otpuštanje košare (sl. 9)!
10. Kada satni prekidač zazvoni, podešeno vreme pripreme hrane je isteklo.
11. Proverite da li je hrana pečena odnosno spržena. Ukoliko utvrdite da hrana još nije
pripremljena, posudu vratite natrag u aparat, i nastavite sa prženjem još određeno vreme.
Podesite traženo vreme.
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