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Fig. 24
3
2
2
1
FR - 27
FR
11.1 ENTRETIEN ET
NETTOYAGE
AVERTISSEMENT :
Pour les informations et les avertisse-
ments relatifs aux opérations d’entretien
ou de nettoyage, se référer aux informa-
tions indiquées dans le paragraphe «
avertissement généraux pendant l’entre-
tien » présentes dans le chapitre 1 de ce
manuel.
OPÉRATIONS À
EFFECTUER TOUS LES
JOURS
11.1.a - Vidange et nettoyage du ré-
servoir d’eau propre (Fig. 24)
AVERTISSEMENT :
A la fin des opérations de lavage ; il est
obligatoire de vider et de nettoyer le ré-
servoir d’eau (1) propre pour éviter les
dépôts ou les incrustations.
Après avoir vider le réservoir d’eau de récu-
pération, vider le réservoir d’eau propre (1),
en procédant comme suit :
- Placer la machine près d’une bonde de
vidange.
- Débrancher le tube (2) des crochets spé-
ciaux, le baisser à terre sur la bonde de
vidange, enlever le bouchon (3) et vider
entièrement l’eau.
- Laver l’intérieur du réservoir en laissant
le tuyau de vidange ouvert et en introdui-
sant de l’eau propre par l’ouverture supé-
rieure.
- Au terme du nettoyage soulever le tuyau
(2), refermer le bouchon (3) et accrocher
le tuyau à ses supports.
115


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