Manual George Foreman 24340 (page 4 of 16) (English, All languages)

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USING YOUR GRILL

• Sit your grill on a stable, level, heat-resistant surface, away from cupboards, curtains, etc.

• Slide the drip tray between the two runners underneath the front of your grill. Slide the

tray all the way in. The drip tray will collect any fat or juices that run oﬀ the plates during

cooking.

1. Set the temperature control from 1 (low) to 4 (high). The times in the recipes are for

food cooked at setting 3. You’ll need to experiment to ﬁnd the ideal temperature/time

combinations for your favourite foods.

2. Put the plug into the power socket. The power light will come on.

3. The grill plates will now start heating up and the temperature gauge will start to increase.

4. When the thermostat light comes on your grill is at the cooking temperature you have

selected. The thermostat light will cycle on and oﬀ as the thermostat operates to maintain

the temperature.

5. Open the grill and lay the food on the bottom grill plate. Close the grill.

6. When you have ﬁnished cooking unplug the grill.

• Check that the food is cooked. If you’re in any doubt, cook it a bit more.

• Always use an oven glove when opening/closing the grill or placing/removing food.

• Use wooden or plastic tools to prevent damage to the plates.

• The grill hinge is articulated to cope with thick or oddly shaped foods.

• The grill plates should be roughly parallel, to avoid uneven cooking.

• When neccessary, use an oven glove and empty the drip tray into a heatproof bowl. Wipe it

with kitchen paper then replace it under the front of the grill.

CARE AND MAINTENANCE

1. Unplug the grill and let it cool before cleaning and storing away.

2. Remove one plate at a time.

3. Press the release button and lift the plate away from the element.

4. Wipe all surfaces with a damp cloth or sponge. Use a paper towel with a dab of cooking oil

to remove stubborn stains.

5. Wash the grill plates in warm soapy water, or in a dishwasher.

6. Wash the drip tray in warm soapy water, or in the top rack of the dishwasher.

• Take extra care with the non-stick cooking surfaces.

• Don’t use harsh or abrasive cleaners, solvents, scourers, wire wool, or soap pads.

FITTING THE PLATES

1. Fit one plate at a time.

2. Put the tabs on the plate into the slots on the hinge side of the appliance.

3. Press down the front edge of the plate to lock it in place.

• Where the top and bottom plates make contact, the non-stick surfaces may show signs of

wear. This is purely cosmetic, and will not aﬀect the operation of the grill.

CORD STORAGE

Wind the cable round the cable storage hooks on the foot underneath the grill.

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George Foreman 24340 Manual

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