Manual General Electric EVM1750 (page 5 of 48) (English)

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SPECIAL NOTES ABOUT MICROWAVING

Arcing is the microwave

term for sparks in the

oven. Arcing is caused by:

• The metal shelf (if

included) not installed

correctly so it touches the

microwave wall.

• The temperature probe

(if included) in the

microwave but not

inserted in the food.

• Metal or foil touching

the side of the oven.

• Foil not molded to food

(upturned edges act like

antennas).

• Metal, such as twist-ties,

poultry pins or gold-

rimmed dishes, in the

microwave.

• Recycled paper towels

containing small metal

pieces being used in

the microwave.

If you see arcing, press

the CLEAR/OFF pad and

correct the problem.

ARCING

• Do not pop popcorn in

your microwave oven

unless in a special

microwave popcorn

accessory or unless you

use popcorn labeled for

use in microwave ovens.

• Some products such as

whole eggs and sealed

containers—for example,

closed jars—are able to

explode and should not

be heated in this

microwave oven. Such use

of the microwave oven

could result in injury.

• Do not boil eggs in a

microwave oven. Pressure

will build up inside egg

yolk and will cause it to

burst, possibly resulting

in injury.

• Operating the microwave

with no food inside for

more than a minute or

two may cause damage

to the oven and could

start a fire. It increases

the heat around the

magnetron and can

shorten the life of

the oven.

• Foods with unbroken

outer “skin” such as

potatoes, hot dogs,

sausages, tomatoes,

apples, chicken livers

and other giblets, and

egg yolks should be

pierced to allow steam

to escape during

cooking.

FOODS

IMPORTANT SAFETY INFORMATION

SAVE THESE INSTRUCTIONS

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General Electric EVM1750 Manual

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