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IHREN DESIGN MULTICOOKER ADVANCED KENNENLERNEN
A Deckel aus gehärtetem Glas mit Öffnung für den
Dampfentzug (spülmaschinengeeignet).
B herausnehmbarer Kocheinsatz antihaftbeschichtet,
verhindert das Verkleben von Risotto und Reis.
C Cool-Touch-Griffe
D abnehmbares Netzkabel (nicht abgebildet) ermögli-
cht bequemes Servieren am Tisch
E RISOTTO Einstellung
F SAUTÉ|SEAR Einstellung – für scharfes Anbraten
G RICE|STEAM Einstellung – herstellung von ca. 20
Portinonen gekochtem Reis
H SLOW COOK LOW Einstellung – schonende Zuberei-
tung bei 70°C
I SLOW COOK HIGH Einstellung – schnellere Zuberei-
tung bei 90°C.
J KEEP WARM Warmhaltefunktion – automatische Ein-
schaltung nach jeder Einstellung, außer SAUTÉ|SEAR.
K START|CANCEL Ein-/Ausschalter
L herausnehmbarer Edelstahl-Einsatz zum Dämpfen
Ideal für Gemüse, Meeresfrüchte, Geflügel
M Messbecher und Servierlöffel
A
B
E
F
G
H
I
J
K
C
D
L M
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