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WARRANTY
We guarantee that all our products are free of defects at the time of purchase. Any demons-
trable manufacturing or material defects will be to the exclusion of any further claim and
within warranty limits of the law free of charge repaired or substituted. There is no warranty
claim of the purchaser if the damage or defect of the appliance is caused by inappropriate
treatment, over loading or installation mistakes. The warranty claim expires if there is any
technical interference of a third party without an written agreement.
The purchaser has to present the sales slip in assertion-of-claim and has to bear all charges
of costs and risk of the transport.
The appliance is intended for household use only and NOT suited for com-
mercial usage. Do not attempt to use this appliance in any other way or for
any other purpose than the intended use, described in these instructions. Any
other use is regarded as unintended use or misuse, and can cause severe
injuries or damage. There is no warranty claim of the purchaser if any inju-
ries or damages are caused by unintended use.
FROTH RECIPES FOR THE WHOLE FAMILY
NOTE: You can use whole milk to make these recipes; the mixtures will be creamy textured
but not as thick and frothy.
Classic Froth (3-4 servings)
fat free, low fat, or reduced-fat milk
Pour the desired amount and type of refrigerated milk into the
pitcher. Pay regard to the max level indicator for frothing milk
inside the pitcher.
Heat and froth the milk referring to chapter ›Usage‹.
Flavoured Froth (3-4 servings)
fat free, low fat, or reduced-fat milk,
flavoured syrups, flavoured beverage pow-
ders*, sugar or sugar substitutes
Pour the desired amount and type of refrigerated milk into the
pitcher. Add the desired amount of flavoured syrups or sugar
substitutes. Pay regard to the max level indicator for frothing
milk inside the pitcher.
* Beverage powders include malted milk, Ovaltine, cap-
puccino, chocolate, mocha or cocoa drink mixes for hot
or cold liquids.
Floater (3-4 servings)
fat free, low fat, or reduced-fat milk, vanilla,
hazelnut, caramel or raspberry syrup, or a
liqueur*
Follow steps to make ›flavoured froth‹. Spoon flavoured froth into
2 large cups or alternatively into 3-4 smaller cups, about half
filled with hot coffee, hot espresso, hot chocolate, or with some
liqueur.* Pour remaining hot milk (to taste) into beverage.
* Compatible liqueur choices to flavour Floater mixture
are Amaretto, Frangelico, Kahlua, Tia Maria, Bailey‘s Irish
Cream, Benedictine and crème de cacao.
Cappuccino Grande (3-4 servings)
fat free, low fat, or reduced-fat milk, 2 cups
strong hot coffee, or espresso
Optional toppings: grated chocolate, sweet-
ened chocolate powder, sugar, or cinnamon
with sugar.
Follow steps to make ›classic froth‹. Prorate coffee or espresso
into 3-4 cups. Pour desired amount of hot milk into the
cups. Take a spoon to hold back the froth while pouring out
the hot milk. Spoon froth onto the coffee. Sprinkle desired
topping onto the coffee.
