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Gastroback 40128 multi juicer digital Manual

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Note:
To minimise cleaning, line the pulp container with a plastic freezer bag to collect the
pulp (picture G). Pulp can then be used in other dishes, or as compost for the garden
or discarded.
Step 7:
Place the juice jug provided under the spout on the right-hand side of the appliance. The
juice jug lid can be used to avoid any splatter.
H
Alternatively you can fit the custom-designed juice nozzle over the juice spout
and place a glass underneath. The juice nozzle will prevent splatter, ensuring
mess free juicing (picture H).
OPERATING YOUR DESIGN MULTI JUICER DIGITAL
Step 1:
Wash selection of fruit and vegetables to be juiced and remove if necessary the peel
(oranges, citrus fruit), stems and stones (nectarines, peaches, plums) and all inedible
elements.
Note:
Most fruit and vegetables such as apples, carrots and cucumber will not need to be cut
or trimmed to size as these will fit whole into the feed chute. Ensure vegetables such as
beetroot, carrots, etc. have all soil removed, are well washed and trimmed of leaves
before juicing. When juicing carrots place the tip of the carrot into the feed chute last.
Step 2:
Ensure the Design Multi Juicer Digital is correctly assembled and that there are no foreign
objects in the feed chute before putting the plug into the power point. Ensure the stainless
steel filter is thoroughly cleaned before each use (refer to ´Care and cleaning`). Ensure
you place the juice jug with lid fitted (or glass) under spout before commencing juicing.
Step 3:
Plug the power cord into a 230/240V power outlet and turn the power ‘ON’. Push the
‘ON/OFF’ button to ‘ON’. Adjust the variable speed control dial to the desired setting
depending on the type of fruit or vegetable being juiced. Use the speed selector table
as a guide for juicing different fruit and vegetables.
… 47 …


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