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ITALIANO
CI CONGRATULIAMO PER LA VOSTRA SCELTA!
Acquistando la nuova Gaggia Classic avete scelto un modello di macchina che vi permetterà di diventare un vero ba-
rista a domicilio, ritrovando ad ogni pausa caè i tradizionali gesti dei professionisti dell’espresso. L’utilizzo di Classic
richiede attenzione ad ogni dettaglio, proprio come avviene con una macchina professionale da bar: la macchina deve
essere ben calda ed il portaltro deve essere sempre montato per mantenere una temperatura omogenea in tutto
il gruppo erogatore, la macinatura del caè deve essere ne ma non troppo, bisogna inserire la giusta quantità di
caè macinato nel ltro e pressare con la giusta intensità nè poco, per evitare che il caè esca troppo velocemente,
nè troppo, che renderebbe molto dicile l’erogazione.
La nuova Classic è dotata di un gruppo portaltro e una lancia vapore che riprendono quello delle macchine pro-
fessionali.
SOMMARIO
DESCRIZIONE .........................................................................................................................3
COSE DA SAPERE .....................................................................................................................3
INTRODUZIONE ......................................................................................................................4
FILTRI IN DOTAZIONE ..............................................................................................................4
Filtro crema perfetta” per 1 o 2 tazze (Fig.5). ..........................................................................................................4
Filtro tradizionale 2 tazze (Fig.7). ............................................................................................................................4
Filtro tradizionale 1 tazza/cialda monodose (Fig.6). ................................................................................................4
PRIMA INSTALLAZIONE ...........................................................................................................4
Caricamento del circuito. .........................................................................................................................................4
Al primo utilizzo o dopo un periodo di inattività superiore alle 2 settimane. ...........................................................4
PREPARAZIONE DI UN ESPRESSO CON CAFFÈ MACINATO ..............................................................5
Procedere alla preparazione dell’espresso: ..............................................................................................................5
PREPARAZIONE DI UN ESPRESSO CON CAFFÈ IN CIALDE ..............................................................6
PREPARAZIONE DI UN CAPPUCCINO .......................................................................................... 6
EROGAZIONE ACQUA CALDA .....................................................................................................7
COME ABBASSARE LA TEMPERATURA DELLA CALDAIA .................................................................7
FUNZIONE DI AUTOSPEGNIMENTO ............................................................................................8
PULIZIA E MANUTENZIONE ......................................................................................................8
Pulizia della lancia vapore ......................................................................................................................................8
Pulizia del portaltro e dei ltri ..............................................................................................................................8
Pulizia della griglia e della vasca raccogligocce ......................................................................................................8
Pulizia del serbatoio acqua ......................................................................................................................................8
Pulizia della doccetta ..............................................................................................................................................8
Pulizia dopo un periodo di inutilizzo .......................................................................................................................8
DECALCIFICAZIONE .................................................................................................................9
IN CASO DI MALFUNZIONAMENTO...........................................................................................10
4219-465-02441 MANUAL GAG. CLASSIC-2019 RI9480 EU V_3.indd 2 31/01/2020 12:42:53
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