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Spis treści
Wprowadzenie ___________________________________________________________________ 26
Ważne __________________________________________________________________________ 27
Ostrzeżenie______________________________________________________________________ 27
Uwaga __________________________________________________________________________ 28
Pola elektromagnetyczne (EMF)_____________________________________________________ 29
Opis urządzenia (Rys. 1)____________________________________________________________ 29
Wyświetlacz _____________________________________________________________________ 30
Pierwsza instalacja ________________________________________________________________ 30
Ręczne płukanie __________________________________________________________________ 32
Filtr AquaClean ___________________________________________________________________ 33
Instalacja filtra AquaClean __________________________________________________________ 33
Wymiana filtra AquaClean __________________________________________________________ 34
Korzystanie z urządzenia ___________________________________________________________ 34
Zaparzanie kawy z ziaren kawy______________________________________________________ 34
Regulacja ilości kawy ______________________________________________________________ 35
Adjusting the grind setting__________________________________________________________ 35
Spienianie mleka__________________________________________________________________ 35
Gorąca woda _____________________________________________________________________ 35
Czyszczenie i konserwacja __________________________________________________________ 36
Cotygodniowe czyszczenie jednostki zaparzającej______________________________________ 36
Smarowanie _____________________________________________________________________ 37
Czyszczenie klasycznego spieniacza do mleka (codziennie) ______________________________ 37
Czyszczenie klasycznego spieniacza do mleka i dozownika pary (co tydzień) ________________ 37
Odwapnianie _____________________________________________________________________ 38
Procedura odwapniania ____________________________________________________________ 38
Przerwanie cyklu odwapniania. ______________________________________________________ 39
Ikony ostrzeżenia i kody błędu ______________________________________________________ 40
Znaczenie kodów błędu____________________________________________________________ 41
Zamawianie akcesoriów____________________________________________________________ 42
Gwarancja i pomoc techniczna ______________________________________________________ 42
Ochrona środowiska_______________________________________________________________ 42
Rozwiązywanie problemów_________________________________________________________ 43
Wprowadzenie
Gratulujemy zakupu w pełni automatycznego ekspresu do kawy Gaggia
Velasca. Urządzenie służy do przygotowywania kawy espresso z całych
ziaren.
26
Polski
27


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Others manual(s) of Gaggia RI8260 SUP047G - Velasca

Gaggia RI8260 SUP047G - Velasca User Manual - English - 68 pages

Gaggia RI8260 SUP047G - Velasca User Manual - English - 48 pages

Gaggia RI8260 SUP047G - Velasca User Manual - German - 68 pages

Gaggia RI8260 SUP047G - Velasca User Manual - German - 23 pages

Gaggia RI8260 SUP047G - Velasca User Manual - French - 72 pages

Gaggia RI8260 SUP047G - Velasca User Manual - Italian - 68 pages

Gaggia RI8260 SUP047G - Velasca User Manual - Italian - 48 pages

Gaggia RI8260 SUP047G - Velasca User Manual - Portuguese, Spanish - 72 pages


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