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en Causes of damage
Causes of damage
Causes of damage
The frying surface is robust and smooth but, like a good
pan, it will exhibit signs of use over time. These do not
affect how it works.
Caution!
Scratches or scores on the grilling surface:
Never use a knife to cut on the grilling surface. Turn
food using the spatula provided. Do not hit the
grilling surface with the spatula.
Plastics, films and foils: Aluminium foil and
plastic cookware will melt on the hot frying surface.
Never place containers made of aluminium foil on
the frying surface. Never place objects made of
plastic or cookware with plastic handles on the
frying surface.
Environmental protection
Envi ronmental protecti on
In this section, you can find information about saving
energy and disposing of the appliance.
Tips on energy saving
Stop the heating appliance when it reaches the
required temperature.
Use the edge of the frying surface to keep food that
is already cooked warm, whilst continuing to cook
food in the middle.
Switch back to a lower temperature in good time.
Select an appropriate temperature. Using a
temperature that is too high wastes energy.
Use the residual heat of the Teppan Yaki. If the
cooking time is long, switch off the appliance 5-10
minutes before the cooking time ends.
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly
manner.
This appliance is labelled in accordance with
European Directive 2012/19/EU concerning
used electrical and electronic appliances
(waste electrical and electronic equipment -
WEEE). The guideline determines the
framework for the return and recycling of used
appliances as applicable throughout the EU.
6


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