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en Getting to know your appliance
Setting procedure
Select the appropriate temperature level from the table.
Set an empty item of cookware down on the cooking
zone.
1 Push in the control knob and turn it to position Ú.
The illuminated ring around the control knob will
turn white.
After three seconds, a signal will sound, the
indicator next to the Ú symbol will light up.
2 Use the control knob to select the temperature level
you require.
Note: Temperature settings 1 to 5 are available for
this function; see temperature levels table.
The function has now been activated.
The illuminated ring will dim from white to orange
while the appliance is heating up. An audible signal
will sound when the set temperature is reached.
3 Once the frying temperature has been reached, add
the fat and then the food to the pan.
Notes
If a temperature level above 5 is selected, the
illuminated ring will flash orange and white without
activating the function. Select an appropriate
temperature level.
Turn the food so that it does not burn.
Switching off the frying sensor
Turn the control knob to position 0. The cooking zone
will switch itself off and the residual heat indicator will
light up.
Automatic safety switch-off function
For your protection, the appliance features a safety
switch-off function. Depending on which power level has
been selected, the cooking zone's heating element will
be deactivated if no further action is performed within a
set time after selecting the power level.
An signal will sound when this time has elapsed. The
illuminated ring around the active control knob will flash
white and orange.
Turn the control knob to position 0. Set the cooking
zone again.
Power level Deactivated after
1 10 hours
2 to 3 5 hours
4 to 5 4 hours
6 to 7 3 hours
8 to 9 1 hour
Frying sensor temperature level Deactivated after
1 to 5 3 hours
16


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