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Safety en
11
WARNING‒Risk of cold burns!
Contact with frozen food and cold surfaces may cause burns
by refrigeration.
Never put frozen food straight from the freezer compartment
into your mouth.
Avoid prolonged contact of skin with frozen food, ice and
the tubes in the freezer compartment.
CAUTION‒Risk of harm to health!
¡To prevent food from being contaminated, you must observe
the following instructions.
If the door is open for an extended period of time, this may
lead to a considerable temperature increase in the compart-
ments of the appliance.
Regularly clean the surfaces that may come into contact
with food and accessible drain systems.
Store raw meat and fish in suitable containers in the refri-
gerator so that they do not touch or drip on other food.
If the fridge/freezer is empty for an extended period of time,
switch off the appliance, defrost it, clean it and leave the
door open to prevent the formation of mould.
¡If acidic food comes into contact with aluminium in the appli-
ance, aluminium foil ions may pass into the food.
Do not consume soiled food.
Damaged appliance
Follow the safety instructions if your appliance is damaged.
WARNING‒Risk of electric shock!
¡If the appliance or the power cord is damaged, this is danger-
ous.
Never operate a damaged appliance.
Never operate an appliance with a cracked or fractured sur-
face.
Never pull on the power cord to unplug the appliance. Al-
ways unplug the appliance at the mains.
11


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