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36
en Cooking assistance functions
Teppan Yaki and Grill for the Flex
Zone
The Teppan Yaki and grill accessories are ideal for the
flexible cooking zone and are optimal cookware for
using the frying sensor technology.
¬Grill
The Grill adapts to the Flex Zone. You can cook large
and small quantities of meat, fish, fresh vegetables and
bread with very little oil, healthily and easily. The
grooved shape ensures that food absorbs less fat. The
ease of operation makes it possible to grill dishes that
look and taste like they have been cooked on a
traditional grill. Add a little oil to the grill or the surface
of the food to facilitate heat transfer.
«Teppan Yaki
The Teppan Yaki enables you to cook meat, fish,
seafood, vegetables, desserts and bread with very little
oil, easily and healthily. The Teppan Yaki adapts
perfectly to the Flex Zone. Direct contact with the plate
and uniform heat transfer make it possible to retain the
consistency, colour and succulence of the food when
searing and browning.
The following table shows a selection of dishes and is
arranged by food type. The temperature and the cooking
time depend on the amount, the condition and the
quality of the food.
Note: Set up the Flex Zone as a single cooking zone to
ensure the function is activated correctly.
Cookware Temperature
level
Total frying time after the
signal tone sounds (min)
Meat
Escalope, plain1« / ¬4 6 - 10
Fillet1« / ¬4 6 - 10
Chops1« / ¬3 10 - 15
Steak, rare (3 cm thick)1« / ¬5 6 - 8
Steak, medium (3 cm thick)1« / ¬5 8 - 12
Steak, well done (3 cm thick)1« / ¬4 8 - 12
Poultry breast (2 cm thick)1« / ¬3 10 - 20
Bacon1« / ¬3 5 - 8
Hamburgers1« / ¬3 6 - 15
Boiled sausages1« / ¬4 8 - 20
Raw sausages1« / ¬4 8 - 20
Gyros2«4 7 - 12
Minced meat2«4 6 - 10
Fish and seafood
Fish fillet, plain1« / ¬4 10 - 20
Scampi1« / ¬4 4 - 8
Prawns1« / ¬4 4 - 8
Frying fish, whole1« / ¬3 15 - 30
1 Add oil (if necessary) and the food after the signal tone sounds. Turn if necessary.
2 Add oil (if necessary) and the food after the signal tone sounds. Stir regularly.
3 Add butter and the food after the signal tone sounds. Turn if necessary.
4 Add oil (if necessary) and the food after the signal tone sounds. Total cooking time per portion. Fry individually.
5 Add oil (rub into the food) and the food after the signal tone sounds. Turn if necessary.
6 Add the food after the signal tone sounds.
37
Cooking assistance functions en
Vegetables
Courgettes1« / ¬3 4 - 12
Aubergines1« / ¬3 4 - 12
Peppers1« / ¬3 4 - 15
Frying green asparagus1« / ¬3 4 - 15
Mushrooms2« / ¬4 10 - 15
Garlic2«2 2 - 10
Sweating onions2«2 2 - 10
Glazing vegetables2«3 6 - 10
Potatoes
Fried potatoes (made from unpeeled boiled potatoes)2«5 6 - 12
Potato pancakes4«5 2,5 - 3,5
Glazed potatoes2«3 10 - 15
Egg dishes
Fried eggs in butter3«2 2 - 6
Fried eggs in oil1«4 2 - 6
Scrambled eggs2«2 4 - 9
Omelettes4«2 3 - 6
Pancakes4«5 1,5 - 2,5
French toast4«3 4 - 8
Shredded raisin pancake4«3 10 - 15
Miscellaneous
Toasting5« / ¬4 4 - 6
Croûtons2«3 6 - 10
Toasting almonds6«4 3 - 15
Toasting nuts6«4 3 - 15
Toasting pine nuts6«4 3 - 15
Cookware Temperature
level
Total frying time after the
signal tone sounds (min)
1 Add oil (if necessary) and the food after the signal tone sounds. Turn if necessary.
2 Add oil (if necessary) and the food after the signal tone sounds. Stir regularly.
3 Add butter and the food after the signal tone sounds. Turn if necessary.
4 Add oil (if necessary) and the food after the signal tone sounds. Total cooking time per portion. Fry individually.
5 Add oil (rub into the food) and the food after the signal tone sounds. Turn if necessary.
6 Add the food after the signal tone sounds.
37


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