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Kookhulpfuncties nl
Warmhouden, opwarmen
Groente in roomsaus 2¨70 ºC 15 - 20
Koken
Gewone boontjes, diepvries 3¨100 ºC 15 - 30
Met veel olie frituren
Frites frituren 4¨180 ºC 4 - 8
Diepvriesproducten Kookhulp-
functies
Temperatuurstand Totale bereidingstijd vanaf
het geluidssignaal (min.)
1 Herhaaldelijk keren.
2 Regelmatig roeren.
3 Warm maken en bereiden met deksel. Na de signaaltoon de gerechten er in doen.
4 De olie met gesloten deksel verhitten. Na elkaar en zonder deksel braden.
Diversen Kookhulp-
functies
Temperatuurstand Totale bereidingstijd vanaf
het geluidssignaal (min.)
Met weinig olie braden
Camembert 1Ú3 7 - 10
Croûtons 2Ú3 6 - 10
Droge kant-en-klaarmaaltijden 3Ú1 5 - 10
Amandelen roosteren 4Ú4 3 - 15
Noten roosteren 4Ú4 3 - 15
Pijnboompitten roosteren 4Ú4 3 - 15
Warmhouden, opwarmen
Goulashsoep opwarmen 5¨70 ºC 10 - 20
Glühwein opwarmen 5¨70 ºC 5 - 15
Zachtjes laten koken
Melk verhitten 5¨85 ºC 3 - 10
1 Herhaaldelijk keren.
2 Regelmatig roeren.
3 Het water na het geluidssignaal toevoegen. Levensmiddelen toevoegen zodra het water begint te koken.
4De producten na het geluidssignaal toevoegen.
5 Het product aan het begin toevoegen.
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