755787
54
Zoom out
Zoom in
Previous page
1/64
Next page
54
fr Tableaux et conseils
Garnitures
Patates douces, en tranches non perforé
2
200 c15
Toasts selon EN60350-1 Grille
1
230 Z5 - 7 Préchauffer 5 minutes.
Gratins de courgettes,
farcies, coupées en deux en
longueur
non perforé
2
180 c30 - 40
Aliments Bac de cuis-
son
Tempéra-
ture en °C
Humi-
dité en %
Temps
de cuis-
son en
min.
Remarques
Riz Basmati (250 g + 500 ml
d'eau)
non perforé 100 100 20 - 25
Boulgour
(250 g + 250 ml d'eau)
non perforé 100 100 10 - 15
Couscous
(250 g + 250 ml d'eau)
non perforé 100 100 10 - 15
Quenelles (de 90 g) perforé/non
perforé
95 - 100 100 25 - 30
Riz long grain
(250 g + 500 ml d'eau)
non perforé 100 100 25 - 30
Riz complet
(250 g + 375 ml d'eau)
non perforé 100 100 30 - 35
Polenta
(250 g + 625 ml d'eau pour
de la polenta ferme)
(250 g + 1125 ml d'eau pour
de la polenta fondante)
non perforé 100 100 10 - 15
Quinoa (250 g + 500 ml
d'eau)
non perforé 100 100 30 - 40
Risotto (250 g + 750 ml de
bouillon)
non perforé 100 100 35 - 40
Haricots rouges non perforé 100 100 85 - 95 Faire tremper pendant une heure. Recouvrir
d'eau.
Lentilles corail
(250 g + 375 ml d'eau)
non perforé 100 100 15 - 20
Lentilles
(250 g + 375 ml d'eau)
non perforé 100 100 50 - 60
Haricots blancs, trempés
(250 g + 1 l d'eau)
non perforé 100 100 55 - 65
Aliments Bac de cuis-
son, niveau
Température
en °C
Mode de
cuisson
Temps de
cuisson
en min.
Remarques
54


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Gaggenau BSP270111 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Gaggenau BSP270111 in the language / languages: French as an attachment in your email.

The manual is 2,21 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Gaggenau BSP270111

Gaggenau BSP270111 User Manual - English - 56 pages

Gaggenau BSP270111 User Manual - German - 56 pages

Gaggenau BSP270111 User Manual - Dutch - 64 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info