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Stoomtoevoer C
Bij de functie stoomtoevoer wordt er gericht stoom
in de ovenruimte gevoerd. Zo kunt u bijvoorbeeld
brood en broodjes met voldoende vocht bakken.
Stoomtoevoer is alleen mogelijk bij de ovenfunctie
Hete lucht (0% vochtigheidsgraad) en stomen met
30% vochtigheidsgraad.
Raak de toets
C zolang aan als u stoom wilt
toevoegen, maximaal 8 seconden. Wilt u nog een
keer stoom toevoeren, wacht dan tenminste één
seconde en raak dan opnieuw de toets C aan.
Stoomcondensatie D
Tijdens de stoomcondensatie wordt er koud water
in de ovenruimte gevoerd. Hierdoor koelt de
ovenruimte af, de stoom condenseert op de
ovenwanden. Als u hierna de ovendeur opent, komt
er nog maar weinig stoom uit het apparaat.
Pas op! Na het openen kunnen er hete
waterdruppels van de deur vallen.
De stoomcondensatie functioneert alleen bij een
temperatuur van maximaal 130 °C en bij de
vochtigheidsgraden 100%, 80% en 60%.
Raak minstens één seconde lang de toets
stoomcondensatie
D aan. Het proces wordt
gestart. In de display verschijnt het symbool D.
De stoomcondensatie duurt ongeveer 20 seconden.
Gedurende die tijd is het verwarmingselement
uitgeschakeld.
De stoomcondensatie voortijdig stoppen:
Open de deur of raak opnieuw de toets
stoomcondensatie
D aan.
180
0
13.30
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100
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