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Gaggenau BOP251102 Manual

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11
Familiarising yourself with your appliance en
Function selector positions





Position Function/type of heating Temperature Application
0 "Off" position
žLight Switch on the interior lighting. Access to other func-
tions, e.g. automatic programmes, individual recipes,
remote start (Home Connect).
2H
Hot air
50–300°C
Default temperature 170 °C
Hot air: For cakes, biscuits and bakes on more than
one level.
The fan in the back wall of the oven distributes the
heat evenly throughout the cooking compartment.
3I
Eco hot air*
50–300°C
Default temperature 170 °C
Energy-saving hot air mode for cakes, meat, bakes
and gratins. Residual heat is optimally used. Conveni-
ence functions remain switched off (e.g. the interior
lighting). The interior temperature can only be dis-
played while the appliance is heating up. Do not pre-
heat the oven.
Make sure that the cooking compartment is cold and
that there is nothing already in there when you place
the food inside. Then start the specified cooking time.
Always keep the appliance door closed when cook-
ing. This prevents heat loss.
4N
Top + bottom heat
50–300°C
Default temperature 170 °C
For cakes in tins or on a baking tray, bakes, roasts.
5P
Top heat
50–300°C
Default temperature 170 °C
Targeted heat from above, for example grilling fruit
flan with meringue.
6L
Bottom heat
50–300°C
Default temperature 170 °C
For adding extra baking time (such as for moist fruit
flans), for boiling down, for dishes in a bain marie.
7K
Hot air + bottom heat
50–300°C
Default temperature 170 °C
Additional heat from below for moist cakes,
e.g. fruit flan.
8Z
Full surface grill +
air recirculation
50–300°C
Default temperature 220 °C
Even, all-round heating for meat, poultry and whole
fish.
9Q
Full surface grill
50–300°C
Default temperature 220 °C
For grilling flat pieces of meat, sausages or fillets of
fish. Grilling and browning.
10 S
Compact grill
50–300°C
Default temperature 220 °C
Only the centre part of the grill heating element is
heated. Energy-saving grilling for small amounts of
food.
11 T
Baking stone function
50–300°C
Default temperature 250 °C
Can only be used with the baking stone and heating
element – these are optional accessories.
Baking stone heated from below for crisp stone-baked
pizza, bread or bread rolls.
12 U
Roaster function
50–220°C
Default temperature 180 °C
Can only be used with the roaster, pull-out system and
heating element (optional accessories).
Heatable cast iron roaster for large joints of meat,
bakes or festive roasts.
* Type of heating used to determine the energy efficiency class in accordance with EN 60350-1.
… 11 …


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Others manual(s) of Gaggenau BOP251102

Gaggenau BOP251102 User Manual - English - 56 pages

Gaggenau BOP251102 User Manual - German - 56 pages

Gaggenau BOP251102 User Manual - Dutch - 60 pages

Gaggenau BOP251102 User Manual - French - 60 pages

Gaggenau BOP251102 Installation Guide - All languages - 28 pages


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