702517
11
Zoom out
Zoom in
Previous page
1/48
Next page
11
Familiarising yourself with your appliance
en
Function selector positions

Position Function/type of heating Temperature Use
0 Off position
ž Light
2 H
Hot air
50 - 300 °C
Default temperature 170 °C
Hot air: For cakes, biscuits and bakes on several lev-
els.
The fan in the back wall of the oven distributes the
heat evenly throughout the cooking compartment.
3 I
Eco hot air*
50 - 300 °C
Default temperature 170 °C
Energy-saving hot air mode for cakes, meat, bakes
and gratins. Optimal use is made of the residual heat.
Convenience functions remain switched off (e.g. the
interior lighting). The cooking compartment tempera-
ture can only be displayed while the appliance is heat-
ing up. Do not preheat the oven.
Make sure that the cooking compartment is cold and
that there is nothing already in there when you place
the food inside. Then start the specified cooking time.
To avoid losing heat, always keep the appliance door
closed when cooking.
4 N
Top + bottom heat
50 - 300 °C
Default temperature 170 °C
For cakes in tins or on a baking tray, bakes, roasting.
5 P
Top heating
50 - 300 °C
Default temperature 170 °C
Targeted heat from above, for example grilling fruit-
cake with meringue.
6 L
Bottom heating
50 - 300 °C
Default temperature 170 °C
For the final baking stage (such as for moist fruit-
cakes), for preserving, for dishes in a bain marie.
7 K
Hot air + bottom heat
50 - 300 °C
Default temperature 170 °C
Additional heat from below for moist cakes, such as
fruitcake.
8 Z
Full surface grill +
circulated air
50 - 300 °C
Default temperature 220 °C
Even, all-round heating for meat, poultry and whole
fish.
9 Q
Full surface grill
50 - 300 °C
Default temperature 220 °C
To grill flat pieces of meat, sausages or fillets of fish.
Grilling and gratinating.
10 T
Baking stone function
50 - 300 °C
Default temperature 250 °C
Baking stone only available as a special accessory
Baking stone heated from below for crisp stone-baked
pizza, bread or bread rolls.
S t Basic settings You can customise your appliance in the basic set-
tings.
œ Pyrolytic cleaning 485 °C Self-cleaning
* Type of heating used to determine the energy efficiency class according to EN60350-1.
11


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Gaggenau BOP221101 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Gaggenau BOP221101 in the language / languages: English as an attachment in your email.

The manual is 1,34 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Gaggenau BOP221101

Gaggenau BOP221101 User Manual - German - 48 pages

Gaggenau BOP221101 User Manual - Dutch - 48 pages

Gaggenau BOP221101 User Manual - French - 52 pages

Gaggenau BOP221101 Installation Guide - All languages - 28 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info