701032
13
Zoom out
Zoom in
Previous page
1/60
Next page
13
Familiarising yourself with your appliance
en
12 Q
Full surface grill
50–300 °C
Default temperature 220 °C
For grilling flat pieces of meat, sausages or fillets of
fish. Grilling and browning.
13 S
Compact grill
50–300 °C
Default temperature 220 °C
Only the centre part of the grill heating element is
heated. Energy-saving grilling for small amounts of
food.
14 T
Baking stone function
50–300 °C
Default temperature 250 °C
Can only be used with the baking stone and heating
element – these are optional accessories.
Baking stone heated from below for crisp stone-
baked pizza, bread or bread rolls.
15 U
Roaster function
50–220 °C
Default temperature 180 °C
Can only be used with the roaster, pull-out system
and heating element (optional accessories).
Heatable cast iron roaster for large joints of meat,
bakes or festive roasts.
16 V
Dough proving
30–50 °C
Default temperature 38 °C
Proving: For yeast dough and sourdough.
The dough rises considerably more quickly than at
room temperature. The optimum temperature setting
for yeast dough is 38 °C.
17 W
Defrosting
40–60 °C
Default temperature 45 °C
Even, gentle defrosting.
For vegetables, meat, fish and fruit.
18 X
Keeping warm
30–120 °C
Default temperature 70 °C
Keeping food warm, pre-heating porcelain cookware.
S t
Basic settings
Your appliance can be adjusted to your requirements
in the basic settings.
œ
Pyrolytic self-cleaning
485 °C Self-cleaning
Position Function/type of heating Temperature Application
* Type of heating used to determine the energy efficiency class in accordance with EN 60350-1.
13


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Gaggenau BO470112 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Gaggenau BO470112 in the language / languages: English as an attachment in your email.

The manual is 1,89 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Gaggenau BO470112

Gaggenau BO470112 User Manual - German - 60 pages

Gaggenau BO470112 User Manual - Dutch - 60 pages

Gaggenau BO470112 User Manual - French - 64 pages

Gaggenau BO470112 Installation Guide - All languages - 32 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info