512363
20
Zoom out
Zoom in
Previous page
1/44
Next page
20
Programmtabelle
Geeignete Lebensmittel Gewichtsbereich in kg Geschirr / Zubehör, Einschub-
höhe
Auftauen
Brot im Ganzen* Weizenbrot, Weizenmisch-
brot, Vollkornbrot
0,20 - 1,50 Flaches, offenes Geschirr
Garraumboden
Brötchen Weizenbrötchen, fertig
gebacken
0,05 - 0,60 Rost
Höhe 1
Hackfleisch* Hackfleisch vom Rind,
Lamm, Schwein
0,20 - 1,00 Flaches, offenes Geschirr
Garraumboden
Geflügel im Ganzen* hnchen, Ente 0,70 - 2,00 Flaches, offenes Geschirr
Garraumboden
* Wendesignal beachten.
Garen
Frisches Gemüse* Blumenkohl, Brokkoli, Karot-
ten, Kohlrabi, Lauch, Pap-
rika, Zucchini
0,20 - 1,00 geschlossenes Geschirr
Garraumboden
Gefrorenes Gemüse* Blumenkohl, Brokkoli, Karot-
ten, Kohlrabi, Rotkohl, Spi-
nat
0,15 - 1,00 geschlossenes Geschirr
Garraumboden
Backofenkartoffeln Festkochende, vorwiegend
festkochende, oder mehlig-
kochende Kartoffeln, ca. 6
cm dick
0,20 - 2,00 offenes Geschirr
Garraumboden
Reis* Reis, Langkornreis 0,10 - 0,50 Hohes, geschlossenes Geschirr
Garraumboden
Frisches Fischfilet Filet vom Hecht, Kabeljau,
Rotbarsch, Seelachs, Zan-
der
0,20 - 1,00 geschlossenes Geschirr
Garraumboden
* Umrührsignal beachten.
Kombigaren
Tiefgekühlte Pizza Pizza mit dünnem Boden,
vorgebacken
0,15 - 0,55 Rost
Höhe 3
Tiefgekühlte Lasagne Lasagne Bolognese 0,40 - 1,05 offenes Geschirr
Garraumboden
Frisches Hähnchen* Ganzes Hähnchen 0,80 - 1,80 geschlossenes Geschirr
Garraumboden
Frische Hähnchenteile Hähnchenschenkel, halbe
hnchen
0,40 - 1,60 geschlossenes Geschirr
Garraumboden
Hackbraten ca. 8 cm hoch 0,80 - 1,50 offenes Geschirr
Garraumboden
Lammkeule* Lammkeule oder Lamm-
schulter ohne Knochen
0,80 - 2,00 offenes Geschirr
Garraumboden
* Wendesignal beachten.
20


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Gaggenau BM451 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Gaggenau BM451 in the language / languages: German as an attachment in your email.

The manual is 1,13 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Gaggenau BM451

Gaggenau BM451 User Manual - English - 44 pages

Gaggenau BM451 User Manual - Dutch - 44 pages

Gaggenau BM451 User Manual - French - 44 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info