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6
Causes of damage
Caution!
Risk of damage due to corrosion. Always switch on the
appliance while cooking to avoid condensation.
Condensate can produce corrosion damage.
Risk of damage due to ingress of humidity into the
electronic circuitry. Never clean operator controls with a
wet cloth.
Surface damage due to incorrect cleaning. Clean
stainless steel surfaces in the direction of the grain
only. Do not use any stainless steel cleaners for
operator controls.
Surface damage due to strong or abrasive cleaning
agents. Never use strong and abrasive cleaning agents.
Risk of damage from returning condensate. Install the
exhaust duct in such a way that it falls away from the
appliance slightly (1° slope).
Environmental protection
Your new appliance is particularly energy-efficient. Here
you can find tips on how to save even more energy when
using the appliance, and how to dispose of your
appliance properly.
Saving energy
Only switch the ventilation on when necessary. You
do not need to switch the ventilation on when
cooking something for a short time that does not
have a strong smell.
Select a fan setting according to what you are
cooking.
Switch the ventilation off again after cooking.
Cleaning the grease filter regularly will increase the
efficiency of the ventilation.
Switch the lighting on the appliance off if you are
not using it.
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly
manner.
This appliance is labelled in accordance with
European Directive 2012/19/EU concerning
used electrical and electronic appliances
(waste electrical and electronic equipment -
WEEE). The guideline determines the
framework for the return and recycling of used
appliances as applicable throughout the EU.
7
Operating modes
This appliance can be used in exhaust-air mode or
circulating-air mode.
Exhaust air mode
Note: The exhaust air must not be conveyed into a
functioning smoke or exhaust gas flue or into a shaft
which is used to ventilate installation rooms which
contain heating appliances.
Before conveying the exhaust air into a non-
functioning smoke or exhaust gas flue, obtain the
consent of the heating engineer responsible.
If the exhaust air is conveyed through the outer wall,
a telescopic wall box should be used.
Air recirculation
Note: To bind odours in air recirculation mode, you
must install an activated carbon filter. The different
options for operating the appliance in air recirculation
mode can be found in the brochure. Alternatively, ask
your dealer. The required accessories are available from
specialist retailers, from customer service or from the
Online Shop.
Operating the appliance
Note: Switch on the extractor hood when you start
cooking and switch it off again several minutes after you
have finished cooking. This is the most effective way of
removing the kitchen fumes.
Operating the appliance
Control panel
Setting the fan
Note: Always adjust the fan strength to meet current
conditions. If there is a large build-up of steam or fumes,
select a high fan setting.
Switching on
1Press the # button.
The fan starts at setting 2.
2Press the 1, 2, 3 or Ž button to set the
corresponding fan setting.
Switching off
Press the # button.
The air which is drawn in is cleaned by the
grease filters and conveyed to the exterior
by a pipe system.
The air which is drawn in is cleaned by
the grease filters and an activated carbon
filter, and is conveyed back into the
kitchen.
Explanation
#Fan on/off
1 Fan speed 1
2 Fan speed 2
3 Fan speed 3
ŽIntensive setting
<Automatic mode
œSaturation indicator
cLight on/off/dimming
7


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