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TIP: Use fat dissolver to remove remains.
TIP: If the food sticks to the basket or to the drawer: put the basket in the drawer and let it soak for about 10
minutes in water.
6. The inside of the appliance can be cleaned with warm water and a soft sponge.
7. Clean the heating elements with a cleaning brush to remove sticking residues.
6. STORAGE
1. Pull the plug from the socket and let the appliance cool down completely.
2. Make sure all parts are clean and dry.
3. Store the cord in the cable storage and fix the cord by inserting it into the cord fixing slot.
7. TROUBLE SHOOTING
Problem
Possible cause
Solution
The SnackTastic® does not
work.
The plug is not plugged in.
Insert the plug into the socket.
The timer was not set.
Turn the timer to set the desired
baking time.
There is no drawer in the appliance.
Put the drawer (correctly) in the
appliance.
The ingredients are not done.
There are too much ingredients in the
basket.
Put smaller amount at once in the
basket.
The set temperature is too low.
Increase the temperature.
The baking time is too short.
Increase baking time.
The ingredients are not equally
baked.
Some ingredients need to be shaken
halfway through the baking process.
Shake ingredients which are piled up
(f. ex. fries) halfway through the
baking process.
The fried ingredients are not
crispy.
You used snacks only suited for a
traditional or a cool zone deep fryer.
Use oven snacks or slightly grease
the ingredients with oil for crispier.
I cannot slide the drawer into
the appliance properly.
There are too much ingredients in the
basket.
Fill maximum 4/5 of the basket.
The basket is not correctly placed in the
drawer.
Press the basket until you hear a
click.
White smoke coming out of the
appliance.
You’re using very greasy ingredients.
When baking greasy ingredients, the
redundant oil drips on the hot
drawer and causes smoke. This will
not affect the final cooking result.
There are some residues from prior
bakings in the drawer.
The smoke is caused by greasy
residues heating up. Carefully clean
the drawer after each use.
Fries are fried unequally.
You used the wrong kind of potato.
Use another kind of potato.
Crispiness depends on the amount of
water in the fries.
Carefully dry the fries before you
grease them with oil.
The fries are not crispy.
The crispiness depends on the amount of
water and oil in the fries.
Cut smaller fries.
Grease with a little bit more oil.
If you still have troubles, immediately bring your appliance to your sales point.
26


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