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Direction of Fall
45_
Plan a clear retreat path
FELLING LARGE TREES
(15cmindiameterorlarger)
The notch method is used to fell large trees.
A notch is cut on the side of t he tree in thede-
sired direction of fall. After a felling cut is
made on the opposite side of tree, the tree
will tend to fall into the notch.
NOTCH CUT AND FELLING THE
TREE
S Make notch cut by cutting the top of the
notch first. Cut through
1/3 of the diameter
of the tree. Next complete thenotch bycut-
ting the bottom of the notch. See illustra-
tion. Once the notch is cut remove the
notch of wood from the tree.
Notch
First cut
Second cut
Final cut here. 5 cm above
center of notch.
5cm
5cm
S After removing the wood from the notch,
make the felling cut on the opposite side of
the notch. This is done by making a cut
about two inches higher than the center of
the notch. This will leave eno ugh uncut
wood between the felling cut and the notch
to form a hinge. Thishingewill helpprevent
the tree f rom falling in the wrong direction.
Opening
of felling
cut
Closing
of notch
Hinge holds tree on stump and helps
control fall
NOTE: Before felling cut is complete, use
wedges to open the cut when necessary to
control the direction of fall. To avoid kickback
or chain damage, use wood or plastic
wedges, but never steel or iron wedges.
S Be alert to signs that the tree is ready to fall:
cracking sounds, widening of the felling cut,
or movement in the upper branches.
S As tree starts to fall, stop saw, put it down,
and get away quickly on your planned re-
treat path.
S DO NOT cut down a partially fallen tree
with your saw . Be extremely cautious with
partially fallen trees that may be poorly
supported. When a tree doesn’t fall com-
pletely ,set the saw aside and pull downthe
tree with a cable winch, block and tackle,
or tractor.
CUTTING A FALLEN TREE
(BUCKING)
Bucking is the term used for cutting a fallen
tree to the desired log length.
WARNING: Do not stand on the log
being cut. Any portion can roll causing loss
of footing and control. Do not stand downhill
of the log being cut.
Important points
S Cut only o ne log at a time.
S Cut shattered wood very carefully; sharp
pieces ofwoodcould beflung toward oper-
ator.
S Use a sawhorse to cut small logs. Never
allow another person to hold the log while
cutting and never holdthe log with your leg
or foot.
S Do not cut in an area where logs, limbs,
and roots are tangled. Drag the logs into a
clear area before cutting by pulling out ex-
posed and cleared logs first.
TYPES OF CUTTING USED FOR
BUCKING
WARNING: If saw becomes pinched
or hung in a log, don’t try to force it out. You
can lose control of the saw resulting in injury
and/or damage to the saw. Stop the saw,
drive a wedge o f plastic or wood into the cut
until thesaw can beremoved easily . Restart
the saw and carefully reenter t he cut. Do not
attempt to restart your saw when it ispinched
or hung in a log.
Turn saw OFF and use a plastic or
wooden wedge to force cut open.
Overcutting begins on thet op side of t helog
with the saw against the log. When overcut-
ting use light downward pressure.
Overcutting
Undercutting
Undercutting involves cutting on theunder-
side of the log with top of saw against the log.
When undercutting use light upward pres-
sure. Hold saw firmly and maintain control.
The saw will tend to push back toward you.
WARNING: Never turn saw upside
down to undercut. The saw cannot be con-
trolled in this position.
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