Обычно, когда кухонная вытяжка устанавливается над газовым оборудованием, это расстояние должно быть не менее 65 см (25,6"). Тем не менее, на основании
толкования нормы EN60335-2-31 от 11-07-2002 со стороны TC61 (подпункт 7.12.1 засед.15 повестка пункт 10.11), минимальное расстояние между варочной
поверхностью и нижней частью вытяжки может быть сокращено до указанной отметки.
Если в руководстве к газовой плите указано большее расстояние, то это нужно учитывать.
Не устанавливать вытяжку вне помещений и в местах, где она подвергалась бы воздействию атмосферных явлений (дождь, ветер и т.д.)
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