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Falmec Adara Manual

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11
ELECTRICAL CONNECTIONS
D
(Section reserved for qualified installers)
WARNING! Before doing any work inside the range hood, disconnect the appliance from the mains power supply.
Check that the wires inside the range hood are not disconnected or cut; if this is the case, contact your nearest service centre. The
electrical connections must be performed by qualified personnel.
The connections must be performed in compliance with the legal standards in force. Check that the relief valve and the electrical system
are able to support the load of the appliance (see the technical specifications in point B).
Some types of appliance are supplied with a cable without plug; in this case, “standardised” plugs must be used, keeping in mind that:
- the yellow-green wire must be used for the earth,
- the blue wire must be used for the neutral,
- the brown wire must be used for the phase; the cable must not come into contact with hot parts (over 70°C).
- fit a plug that is suitable for the load to the power cable, and connect it to a suitable power outlet.
For appliances that come supplied with cable and plug please ensure they are plugged into a circuit suitable for this appliance.
Please refer to a qualifed person. (See technical specifications in point B).
The manufacturer declines all liability if the safety standards are not observed.
E
RANGE HOOD WITH OUTSIDE DISCHARGE (exhaust)
In this version, the fumes and steam from the kitchen are conveyed outside through an exhaust duct.
The exhaust conveyor that protrudes from the upper part of the range hood must be connected to a duct that carries the fumes and steam
outside. In this version, the charcoal filters, if fitted, should be removed; to do this, see the instructions in point F. There must be adequate
ventilation of the room when the range hood is used at the same time as appliances burning gas or other fuels, according to the standard.
Deviation for Germany:
When the range hood and appliances supplied with energy other than electricity are simultaneously in operation, the negative pressure
in the room must not exceed 4 Pa (4x10 E-5 bar).
F
RECIRCULATING RANGE HOOD (with filter)
In this version, the air passes through charcoal filters for purification, and is then recirculated back into the kitchen.
Check that the charcoal filters are fitted to the motor, and if not, install them as described in the instructions in point H.
If the hood is of filtering type, remove the non-return valve fitted at the motor’s outlet.
For maximum efficiency, the third speed should be used when there are strong odours or a lot of steam, the second speed in normal
conditions, and the first speed for keeping the air clean with minimum energy consumption. The range hood should be switched on
when starting to cook, and left on until the odours disappear.
G
OPERATION
1. FIVE BUTTON CONTROL PANEL
LIGHT- button
Pressed: the light is on
Released: the light is off
MOTOR button - 1, 2, 3, OFF
1: starts the motor at minimum speed
2: starts the motor at medium speed
3: starts the motor at maximum speed
OFF: stops the motor
2. ELECTRONIC CONTROL PANEL
Light pushbutton
• ON: light on (the pushbutton is lit);
• OFF: light off;
Pushbutton -
Press to reduce motor speed
Speed 1, 2 and 3 are indicated by the number of LEDs that light up (excluding the light and the timer LEDs).
Pushbutton +
Press to increase motor speed
Speed 1, 2 and 3 are indicated by the number of LEDs that light up (excluding the light and the timer LEDs).
(In the 4-speed version the pushbutton + blinks. The fourth speed remains on for a set duration of time. After 15 minutes the motor
returns to the third speed).
Mode pushbutton
Function: it turns hood motor on and off.
The function “desired speed” enables to start the motor at the speed that was selected before the hood was last turned off.
Optional: version with remote control (some versions only).
WARNING:
Install the hood away from sources of electromagnetic waves, as these could affect the correct operation of the electronic system.
English
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