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Classic, Kitchener, Professional+ & Hi-LITE 100 Dual Fuel
(Twee soorten brandstof)
U110353-05
Inhoud
1. Voordat u Begint... 1
Belangrijk! 1
Installatie en Onderhoud 1
Vreemde Geuren 1
Indien u Gas Ruikt 1
Ventilatie 1
Persoonlijke Veiligheid 1
Verzorging Van Het Fornuis 2
2. Overzicht Fornuis 3
Kookplaatbranders 3
Wokbrander 4
De Wokstellage (Optie) 5
De Bakplaat (Optioneel op Kitchener) 5
De Gril / De Uitschuifbare Grill 6
De Ovens 6
Accessoires 8
De Klok 9
LCD-klok met 2 knoppen
(Professional+ Hi-LITE)
9
6 Knoop Klok (Kitchener) 12
3. Tips voor het Koken 14
Tips voor het Koken met de Timer 14
Algemene Tips Voor de Ovens 14
4. Bakrichtlijnen 15
5. Het Fornuis Schoonmaken 16
Kookplaatbranders 16
De Woksteun 16
De Bakplaat 17
Grill 17
Bedieningspaneel en Deuren 17
Ovens 18
De Grote Oven 18
Reinigingstabel 19
6. Problemen Oplossen 20
7. Installation 22
Geachte Installateur 22
Veiligheidseisen 22
Ventilatie 22
Het Fornuis Plaatsen 22
Ombouwen 22
Het Fornuis Plaatsen 24
Het Fornuis Verplaatsen 24
Het Verplaatsen 25
De Stabiliteitsteun of -ketting Installeren 25
Verplaatsen van het Fornuis na
de Installatie
25
Ombouwing voor een Ander Gas 26
Waterpas Stellen 26
Aansluiten op Het Gas 26
Aansluiten op de Elektriciteit 27
Eindcontroles 28
De Plint Monteren 28
Klantenzorg 28
8. Schakelschemas 29
Classic Oven 29
Kitchener & Professional+: Oven 30
Hi-LITE: Heteluchtoven 31
9. Technische Gegevens 32
Classic 32
Hi-LITE 33
Kitchener 34
Professional+ 35
Eciëntiegegevens kookplaat 36
Ovengegevens 37
3


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