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U110136-06
Inhalt
Classic / Classic Deluxe / Professional Deluxe /
Professional+ / Hi-LITE 100 Induction
1. Vor der Inbetriebnahme... 1
Installation und Wartung 1
Seltsame Gerüche 1
Belüftung 1
Persönliche Sicherheit 1
Kochfeldpege 3
Herdpege 3
2. Der Herd im Überblick 4
Kochfeld 4
Der Grill / Der Gleitgrill 8
Die Backöfen 8
Backofenleuchte 11
Frontbeleuchtung 11
Die Uhr 12
Zusätze 16
3. Hinweise Zum Kochen 17
Benutzung Ihres Induktionsherds 17
Hinweise Zum Kochen mit dem Timer 17
Allgemeine Hinweise Zum Ofen 17
4. Tabelle des Kochens 18
5. Reinigen Ihres Herdes 19
Kochfeld 19
Grills 20
Entnehmen des Gleitgrills 20
Bedienblende und Ofentüren 20
Türverkleidungen mit Glasfront 21
Der Hohe Ofen 22
Reinigungsübersicht 22
6. Problembeseitigung 23
7. Installation 26
Lieber Installateur 26
Sicherheitsanforderungen
und Vorschriften
26
Belüftungsmaßnahmen 26
Aufstellung des Herdes 26
Aufstellen des Herdes 27
Versetzen des Herdes 27
Ausrichten des Herdes nach
dem Anschluss
28
Anbringung eines Stützwinkels 28
Elektrischer Anschluss 28
Endkontrolle 29
Endmontage 29
8. Schaltplan 31
Ofen Schaltplan – Classic Deluxe&
Professional Deluxe
31
Ofen Schaltplan – Classic & Professional+ 32
Ofen Schaltplan – Heißluftbackofen
(Hi-LITE)
33
Induktionskochfeld Schaltplan 34
9. Technische Daten 35
3


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