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ESPAÑOL
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Programa para Mantener Caliente (Keep Warm)
Este programa recalienta o mantiene la comida recién cocinada caliente.
1. Coloque la comida cocinada en el cazo extraíble.
2. Coloque la tapa de la Olla Eléctrica Multifuncional; alinee el mango con el
colector de agua, y gire en el sentido de las agujas del reloj hasta que cierre
en su lugar. El indicador de auto-cierre hará clic cuando esté en su lugar.
3. Gire el botón regulador de presión a VAPOR (STEAM).
4. Pulse el botón de MANTENER CALIENTE (KEEP WARM). La luz en el botón
de mantener caliente parpadeará y la pantalla mostrará 0.0.
5. Pulse el botón COMENZAR /PARAR (ON/OFF) para comenzar el programa. El
indicador lumínico dejará de parpadear.
6. Dado que no se genera presión cuando se está calentando la comida, usted
puede abrir la tapa para comprobar si su comida está suficientemente
caliente. Apague el programa presionando simplemente el botón COMENZAR
/PARAR (ON/OFF).
NOTA: Cuando usted está utilizando el programa de cocinado a presión, de
arrocera o de cocinado lento, el modo de Mantener Caliente (KEEP WARM)
se encenderá automáticamente una vez haya acabado el tiempo de cocinado
establecido. La luz de la pantalla LED del programa seleccionado se apagará,
y la luz de la función “Mantener Caliente” (KEEP WARM) se encenderá. La
comida permanecerá caliente hasta que usted pulse el botón de COMENZAR
/PARAR (ON/OFF).
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