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HOW TO USE YOUR UPPER OVEN
HUPPER OVEN COOKING MODES
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The food is cooked by top and bottom elements.
Preheating is sometimes necessary to reach the required temperature.
Recommended to keep white meat, fish and vegetables juicy and succulent.
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Cooking is carried out by the upper element.
The double grill covers the full srface of the oven shelf. The single grill is equally effi-
cient but covers a smaller area.
Recommended for grilling cutlets, sausages, slices of bread and Mediterranean
prawns placed on the oven shelf.
BOTTOM HEATING
Cooking controlled by the lower element.
Place the grid on the lowest shelf support.
Recommended for wet dishes (quiches, wet fruit tarts, etc).
PRE HEATING
Pre heat the oven before cooking.
Once the temperature reached don’t forget to select the desired cooking mode.
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