HOW TO USE YOUR UPPER OVEN
HUPPER OVEN COOKING MODES
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The food is cooked by top and bottom elements.
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Preheating is sometimes necessary to reach the required temperature.
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Recommended to keep white meat, fish and vegetables juicy and succulent.
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Cooking is carried out by the upper element.
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The double grill covers the full srface of the oven shelf. The single grill is equally effi-
cient but covers a smaller area.
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Recommended for grilling cutlets, sausages, slices of bread and Mediterranean
prawns placed on the oven shelf.
BOTTOM HEATING
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Cooking controlled by the lower element.
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Place the grid on the lowest shelf support.
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Recommended for wet dishes (quiches, wet fruit tarts, etc).
PRE HEATING
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Pre heat the oven before cooking.
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Once the temperature reached don’t forget to select the desired cooking mode.