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SSEEGGUURRIIDDAADD AALLIIMMEENNTTIICCIIAA
((sseeggúúnn mmooddeelloo))
Explicación descriptiva de la zona más fría .
Este símbolo indica la ubicación de la zona más fría de su fri-
gorífico, cuya temperatura es + 4°C.
Carnes, aves, pescados, productos de charcutería, platos cocina-
dos, ensaladas compuestas, preparados y pastelería a base de hue-
vos o nata, pasta fresca, masa para tartas, pizza o quiches, produc-
tos frescos y quesos de leche cruda, verduras preparadas que se
venden en una bolsita de plástico y, en general, cualquier producto
fresco cuya fecha límite de consumo (FLC) esté relacionada con
una temperatura conservación + 4° C.
Indicador de t
em
peratura :
Ajuste el termostato
Temperatura correcta
El indicador de temperatura permite controlar el buen funciona-
miento de su frigorífico.
El indicador muestra "OK" cuando la zona más fría alcanza una tem-
peratura media de ± 4° C (4h después de la puesta en marcha). Si
la temperatura es superior a + 4° C, el indicador permanece apa-
gado. En este caso, el usuario deberá bajar la temperatura de su fri-
gorífico ajustando el termostato.
Conservación de alimentos congelados o congelación
Productos lácteos, quesos
Carne, charcutería, pescado
Frutas y verduras
Bebidas, mantequilla y huevos
Especias
Bebidas
ES
22 //
UTILIZACIÓN DEL APARATO
OK
0077
AAtteenncciióónn::
UUnnaa aappeerrttuurraa pprroolloonnggaaddaa ddee llaa ppuueerrttaa ddeell ffrriiggoorrííffiiccoo ddaarráá lluuggaarr aa uunnaa
ssuubbiiddaa ddee llaa tteemmppeerraattuurraa iinntteerrnnaa.. PPaarraa mmeeddiirr bbiieenn llaa tteemmppeerraattuurraa,,
hhaayy qquuee rreeaalliizzaarr llaa lleeccttuurraa ddeell iinnddiiccaaddoorr aanntteess ddee 3300 sseegguunnddooss.. AAssíí
mmiissmmoo,, ssee ppuueeddee tteenneerr eenn ccuueennttaa qquuee llaa tteemmppeerraattuurraa nnoo eess ttoottaall--
mmeennttee uunniiffoorrmmee eenn ttooddoo eell rreecciinnttoo,, ppoorr lloo qquuee hhaayy zzoonnaass aaddeeccuuaaddaass
ppaarraa ccaaddaa ttiippoo ddee aalliimmeennttoo..
Zona más fría
AA
AA
CC
7


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