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The general power light will remain on whenever any cooking
program is selected.
With the temperature selector, you can adjust the cooking temperature at any
time to the most suitable for preparing the food in question. The controls turn to
the right from100ºF up to 500ºF.
Follow these steps to turn on your oven:
1. Place the food in the oven, on the
recommended tray and level (see tables on
pages 20-23).
2. Select a cooking program using the
cooking program selector (see tables on
pages 20-23). For example:
3. Set a temperature by turning the
temperature selector or following the
instructions given in the timer operating
section (see tables on pages 20-23). For
example: 400ºF.
The thermostat indicator light will go out when
the selected temperature is reached and then
it will come on and off from time to time while
cooking maintain the desired temperature.
5
4
3
2
1
Temperature Selector
b
OPERATING THE OVEN
3.3
15


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