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HINWEIS
Kein Geschirr einlegen, das nicht Geschirrspüler geeignet ist. Dies ist wichtig für
einwandfreie Ergebnisse und für einen angemessenen Energieverbrauch.
Aufrecht eingesteckte Messer mit langen, spitzen Schneiden stellen eine
potenzielle Gefahr dar!
Lange und/oder scharfe Besteckteile, wie z.B. Tranchiermesser waagerecht im
Oberkorb einlegen.
Schäden an Glas und anderen Geschirrteilen
Mögliche Ursache:
Glastyp oder Herstellungsprozess.
Chemische Zusammensetzung des Spülmittels.
Wassertemperatur und Dauer des Spülprogramms.
Vorgeschlagene Lösung:
Nur Glas oder Porzellan mit der Kennzeichnung “spülmaschinenfest”
verwenden.
Für empfindliches Geschirr ein mildes Geschirrspülmittel verwenden. Falls
erforderlich, beim Hersteller des Geschirrspülmittels nach weiteren
Informationen fragen.
Ein Programm mit niedriger Temperatur wählen.
Zum Vorbeugen von Schäden, Glas und Besteck sofort nach Beendigung des
Programms aus dem Geschirrspüler nehmen.
Geschirr herausnehmen
Um zu verhindern, dass Wasser aus dem Oberkorb auf die unteren Geschirrteile
tropft, sollten Sie zunächst den unteren und dann erst den oberen Geschirrkorb
entleeren.
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