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Everglades EVDW5100 Manual

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De
Beladen der Geschirrkörbe nach En50242:
1. Oberkorb:
2. Unterkorb:
Tassen
Untertassen
Gläser
Kleine Servierschüsseln
Mittelgroße Servierschüsseln
Große Servierschüsseln
Dessertteller
Essteller
Suppenteller
Ovale Platten
3. Besteckkorb:
1 Suppenlöffel
5 Dessertlöffel
2 Gabeln
6 Servierlöffel
3 Messer
7 Serviergabeln
4 Teelöffel
8 Saucenkellen
Daten für Vergleichbarkeitsprüfungen nach EN 50242
Kapazität: 1 Platzeinstellungen
Position des Oberkorbs: untere Position
Programm: Ö KO
Klarspüler-Einstellung: 6
Wasserenthärter-Einstellung: H4
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