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can see the dot ashing and LCD will count down to show the remaining time. You will get fresh bread at
7:00 in the next morning, If You don’t want to take out the bread immediately, the 1-hour keeping warm time
starts.
Note: For time delayed baking, do not use any easily perishable ingredients such as eggs, fresh
milk, fruits and onions, etc.
KEEP WARM
Bread can be automatically kept warm for 60 minutes after baking. If you would like to take the bread out,
switch the program off with the START / STOP button.
MEMORY
If the power supply has broken off during the course of bread making, the process of bread making will
continue automatically within 15 minutes, even without pressing the START / STOP button. If the break
time exceeds 15 minutes the memory cannot be kept and the bread maker must be restartedbut if the
dough is no further than the kneading phase when the power supply breaks off, you can press the “START
/ STOP” directly to continue the program from the beginning .
ENVIRONMENT
The machine may work well in a wide range of temperatures, but there could be a difference in loaf size
between a very warm room and a very cold room. We suggest that the room temperature should be
between 15°C and 34°C.
WARNING DISPLAY
1. If the display shows “H:HH” after the program has been started, (see below gure 1) the temperature
inside is still too high. Then the program has to be stopped. Open the lid and let the machine cool down
for 10 to 20 minutes.
2. If the display shows “E:EE” after you have pressed START / STOP, (see below gure 2) the
temperature sensor is disconnected please have the sensor be checked carefully by authorized expert.
Figure 1
Figure 2
FOR THE FIRST USE
1. Please check if all parts and accessories are complete and free of damage.
2. Clean all the parts according to the latter section “Cleaning and Maintenance
3. Set the bread maker in baking mode and bake empty for about 10 minutes. After cooling it down clean
once more.
4. Dry all parts thoroughly and assembly them, thus the appliance is ready for use.
HOW TO MAKE BREAD
1. Place the pan in position, and turn it clockwise until it clicks into correct position. Fix the kneading blade
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