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461307060 (RS-000)
11
GB
GENERAL NOTES ON SAFETY
Never leave the oven unsupervised when
cooking. Make sure that children do not play
with the appliance.
To open the oven door, grab the door handle at
its middle. Avoid forcing the oven door when it
is open.
Do not worry if steam condensation
accumulates on the door and on the inside
walls of the oven during use. This does not
affect its working order.
Mind hot steam when opening the oven door.
The appliance becomes very hot during use. Do
not touch the heating elements inside the oven.
Wear oven gloves when placing or removing
pans from the oven.
In placing foods into or removing them from
the oven, make sure sauces do not drip onto
the hot plate of the oven (overheated oils and
fats can easily ignite).
Use only ovenware resistant to the temperature
range indicated on the thermostat knob.
During baking, avoid covering the bottom plate
of the oven or its grid with tin foil or other
material.
Always use the drip pan to catch sauces and fat
drippings, as indicated in section «COOKING
TIPS».
After use of the appliance, make sure that all the
controls are set to the off or closed positions.
IMPORTANT WARNING: During and after use
the oven crystal door and all surfaces may be
very hot. Keep children away from the oven!
IMPORTANT!! The oven door must stay closed
when using both the oven and the grill.
INSTRUCTIONS FOR THE USER
WHAT TO DO THE FIRST TIME YOU USE THE
OVEN
Make sure the cooking programme is set to
manual mode, then heat the empty oven at maximum
temperature for 2 hours, door closed, to allow
dispersion of all packaging smells.
During this time do not stay in the room and keep
windows open.
When done, leave the oven to cool down and then
clean its interior with hot water and a mild detergent.
All accessories should be washed prior to use (grill,
tray, drip pan, spit..).
Prior to any cleaning, disconnect the appliance
from the electricity mains.
For your information you will fi nd a brief description of
different cooking methods:
on pag. 12-13 - multifunction oven a
on page 13 - spit (optional, only certain versions or
market)
on page 14 - some practical tips to get the best
results
on page 15 - tables for baking and grilling.
29


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