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FR 3
SOMMAIRE
Votre four à micro-ondes
Introduction 4
Description de l'appareil 5
Panneau de commande 6
Première utilisation
Avant la première utilisation 7
Mise en place 7
Utilisation du four à micro-ondes 7
Consignes concernant les ustensiles de cuisine allant au four
à micro-ondes 8
Fonctionnement
Attention! 10
Fonctionnement 10
Conseils de cuisson
Réchauffage et cuisson 11
Décongélation 11
Facteurs qui influencent le processus de cuisson 12
Techniques de base 12
Cuisson des légumes 13
Cuire du poisson, 13
Entretien
Nettoyer l'appareil 14
Problèmes
Résolution des problèmes 15
Étincelles dans le four à micro-ondes 15
Spécifications techniques
Spécifications du produit 16
Aspects environnementaux
Mise au rebut de l’appareil et de l’emballage 17
19


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