Manual Etna A833 (page 10 of 18) (English, German, Dutch, French)

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TECHNICAL SPECIFICATIONS

BUILDING-IN

Technical specifications (also see table on cover)Building-in

1. Make the cut-out in the work surface. Ensure

that there is sufficient space allowed at the

sides and at the back.

Please note:

■ The distance between the hob and the rear

wall must be at least 40 mm.

2. Make a hole in the side of the kitchen cabinet

to enable the gas pipe to be passed through.

3. Stick the strips of sealant to the underside of

the hob.

4. Screw the 4 clamps under the appliance.

5. Place the appliance in the cut-out.

6. Secure the appliance in position.

7. Make the gas connection. Check the gas

connections with a soap/water mixture

(see "Gas Connection").

8. Test to check the appliance is operational.

The building in of the hob in combination with a

built-in oven is described in the installation guide

for the oven.

Attention!

■ The underside of this built-in hob becomes

hot. Take care that you do not place any

flammable or plastic objects in any drawer

under the appliance.

fig. 6

560 490

fig. 4

Type of hob A833H

Gas:

Connection G3/8” ■

Dimensions (appliance):

580x67x510 wxhxd in mm ■

Dimensions (recess):

560x490 wxd in mm ■

fig. 5

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Etna A833 Manual

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