Manual Etna A2132 (page 87 of 106) (English, German, Dutch, French)

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EN 9

• Place a plastic spoon in a cup if you want to boil liquid (for

example water). It may occur that the liquid boils without

bubbling. As soon as you take the cup out of the microwave,

the liquid can suddenly start to boil furiously and spit out of the

cup, which may scald you.

• A microwave is only safe if the door closes properly! Never

place an object between the door of the microwave and ensure

that the door and the door seal are always clean.

• Only use the microwave for defrosting, preparation and heating

food and not, for example, for drying clothes or paper. These

can catch fire.

• Self-combustion is possible if you heat small quantities of dry

or powdery products in the microwave (such as when drying

herbs). Switch off and disconnect the appliance if something

in the microwave catches fire or if smoke is observed (take the

plug out of the plug socket/switch off the automatic fuse(s) or

set the switch in the fuse box to zero). Keep the door closed to

smother any flames.

• Never switch the microwave on if it is empty as this may

damage the microwave.

• Remove metal strips from plastic bags and use bowls and

dishes that are microwave safe.

• Always first check on the packaging how food should be placed

in the microwave. Liquids or foodstuffs in air-tight packaging

may only be heated after pricking a few holes in the packaging.

This is because the pressure builds up during heating.

• Liquids and other foodstuffs may not be heated in hermetically-

sealed packaging as they can explode.

• Keep an eye on the microwave when heating foodstuffs in

plastic or paper packaging, in connection with the possibility of

combustion.

• Never heat longer than necessary, and remember that food

continues to cook after it is removed from heat.

• Prick the skin of meat, chicken or fish with a pointed object.

This prevents spitting.

• The microwave should be cleaned regularly and all food

remains should be removed. Remnants of crumbs and moisture

absorb microwaves and increase cooking time. Food remnants

can also damage the interior which may result in hazardous

situations.

SAfEtY

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Etna A2132 Manual

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