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switched on by turning the thermostat knob
clockwise to the grill symbol on the control
panel.
The red light will come on to show the ele-
ment is in operation.
The table below will serve as a guide; bear-
ing in mind that cooking times and tempera-
tures may vary depending on the type and
amount of foods cooked and personal taste.
Food to be Time (minutes)
grilled 1st side 2nd side
Thin pieces of meat 6 4
Fairly thick pieces of
meat 8 5
Thin fish or fish
without scale 10 8
Fairly thick fish 15 12
Sausages 12 10
Toasted sandwiches 5 2
Small poultry 20 15
STATIC ELECTRIC OVEN
- The oven shelf is designed to take normal
oven dishes for cooking sweets or roasts,
or is used without a pan for cooking foods
under the grill.
- The drip tray is only there to collect any juice
from foods and must never be used as a
cooking surface.
There is a single control knob for the oven
or grill.
Starting from the 0 (off) position, the knob
can be turned clockwise to the following set-
tings:
-
symbol: oven lamp on (it will remain on
even if the knob pointer is turned to the
other settings).
- Setting from 1 to 8 (or from 60 to 250 de-
grees C): oven heat settings, with thermo-
stat control.
-
symbol: grill on (in roof of oven)
-
symbol: rotisserie start with grill on.
Turn the knob anti-clockwise to return to the
0 (off) position.
N.B. - The yellow light switches on and off
as the thermostat is tripped.
Before placing food inside, allow the oven to
heat up for at least 10 minutes.
Thermostat Temperature
knob setting in°C
1 60
2 80
3 110
4 140
5 170
6 200
7 220
8 250
MULTI-FUNCTION ELECTRIC OVEN
With different heating elements controlled
using a selector switch and regulated by a
thermostat, this oven offers various cooking
methods. There are three principle sources
of heat:
a) Forced heat diffusion (fan oven)
b) Spontaneous heat diffusion (static oven)
c) Infra-red rays (grill)
Starting from the position 0 (off) the selector
knob can be turned clockwise to the follow-
ing positions:
- symbol
, , or : oven light and
red warning light on, operation of fan.
- symbol , , or : conventional
"static" oven cooking, the oven tempera-
ture is controlled using the thermostat knob.
- symbol , , or : cooking with
fan oven, on one or two levels, the oven
temperature is controlled using the ther-
mostat knob.
- symbol
, , or : grill on (on
oven top element), the thermostat knob
must be set at the maximum temperature.
- symbol , , or : infra-red
cooking with fast grill, advised for long
grilling: the thermostat knob should be set
Installation
GB
335101 55N ET PVC 28-04-2003, 16:1923
23


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