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Espressione Cafe Roma Deluxe - 1329 Manual

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CHOICE OF THE GROUND COFFEE SUPPLY DEVICE
The appliance is provided with two interchangeable devices:
1) “Continuous ow” device (M) Fig. 1 for the cof
fee instantaneous grinding.
Press the push button (M/a) situated under the ground coffee outlet with the lter ring inserted into the pro-
vided fork Fig. 8.
2) “Dispenser/Measuring
Device” (N) Fig. 9. Keep the switch (8) Fig. 2 pressed until the ground cof
fee Dis-
penser is full: operate the Measuring Device lever once or twice, according to how many cups of coffee you
wish to prepare, and keep the lter ring inserted into the fork. To release, pull the devices (M) or (N) in your
direction.
HOW TO BREW COFFEE
Check the water level in the tank (H). Make sure that the water tank is correctly placed
into its position. Measure the coffee in the lter ring Fig. 8 with the supply device that
you have chosen and slightly press it Fig. 10. Tighten the lter holder rmly by ensur-
ing it is securely tted against the ange Fig. 14. If an excessive amount of ground
coffee is placed into the lter, turning the lter holder may become difcult, and/or cof-
fee may leak from the lter holder when drawn. The appliance will be ready for use,
as soon as light (2) Fig. 2 stops blinking and
stays lit. Then press the switch for the
outow of the coffee (6). Press it again (6) to stop the coffee outow. The maximum
dose for one cof
fee is 50 ml.
Note: as with professional coffee machines, do not remove the lter ring when
the supply switch is turned on; after having made the cof
fee gradually loosen the
lter ring by turning it in a clockwise direction.
The Espressione Thermocream® system was specially designed to best meet all of
the consumer’s needs, and is made up of two components: the Thermocream® lter
(U), tted with a single drawing spout (Fig. 13), which helps the formation of cream,
and the Thermocream® plastic disc (W) with the silicon ring (V).
Cleaning the lter (U) often, will help guaranteeing its preservation in time.
HOW TO MAKE A CAPPUCCINO
Note: before using MAXI CAPPUCCINO, make sure you detached the lter holder from its housing. To brew a
cappuccino, or a hot chocolate, or to simply heat up any drink, press the steam button (7), Fig. 2. Light (2) will
go of
f and light (3), on the steam button, will start blinking; as soon as
light (3) stops blinking and stays lit, the
appliance is ready to produce steam. Lower the water/steam lever (F), Fig.3, after placing a glass underneath
the Maxi Cappuccino stylus (O), Fig. 12. A small amount of water from the nozzle will be immediately followed
by strong jet of steam. Stop the steam delivery by lifting the lever (F) back up, Fig. 3, position a jug containing
whipping milk underneath the stylus, reopen the steam ux by slowly lowering the lever and immerse the stylus
deep into the milk: in a few seconds you will notice a thick, creamy foam rising up the jug, Fig. 15. Once the
operation is completed, deactivate the steam function by pressing the steam button a second time (7).
The steam
light (3) will go of
f.
HOW TO MAKE TEA OR TISANES
After performing the operations described in the PRELIMINARY STEPS FOR USE chapter, place a cup under-
neath the Maxi Cappuccino tube (O); lower the water/steam lever (F) and press the cof
fee (6) and steam (7)
buttons at the same time. Light (2) will go of
f and light (3) will start blinking.
Water will start owing out of the Maxi Cappuccino tube (O). To stop the ow, press the coffee button (6): light (3)
will go of
f and light (2) will remain lit. Lift the steam lever; the machine is now ready for use again.
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