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EKWC 5 A2
26 FRBE
Peser des denrées alimentaires
ATTENTION - DOMMAGES MATÉRIELS
Ne chargez jamais la balance de plus de 5 kg. La balance risque d'être
endommagée de manière irréparable.
1. Si ce n’est pas encore fait : posez le plateau 1 sur le support 3.
2. Tournez la remise à zéro 5, jusqu’à ce que l’aiguille 6 soit sur zéro (5 kg).
3. Posez les denrées alimentaires sur le plateau 1.
L’aiguille 6 indique le poids sur l’échelle graduée 7.
Nettoyage et entretien
ATTENTION - DOMMAGES MATÉRIELS
Assurez-vous qu'aucun liquide ne pénètre dans la balance.
Ceci risque d'endommager l'appareil.
N'utilisez aucun produit agressif ou solvant.
Ils peuvent en effet endommager la surface de l'appareil.
1. Essuyez la balance à l’aide d’un chiffon humide. En présence de taches
tenaces, appliquez un peu de produit vaisselle doux sur le chiffon. Éliminez
éventuellement les restes de produits de vaisselle avec un chiffon uniquement
humidifié d’eau.
2. Retirez le plateau 1 du support 3 et nettoyez-le à l’eau chaude avec un
produit vaisselle doux. Rincez à l’eau claire de manière à éliminer tous les
restes de produit vaisselle. Séchez le plateau 1.
REMARQUE
Vous pouvez également laver le plateau 1 au lave-vaisselle.
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