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Emerio STC-110590 Manual

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STC-110590 EN
PARTS DESCRIPTION
1. Lid
2. Rice bowl
3. Steam basket No.3
4. Steam basket No.2
5. Egg holes (6 for each steam basket)
6. Steam basket NO.1
7. Juice collector
8. Turbo ring
9. Inside maximum water level
10. Water tank
11. Heating element
12. Exterior water level indicator
13. Timer (0 - 60 minutes)
14. Working light
BEFORE USE
Remove the packaging materials from the appliance. Clean the appliance before using for the first time. (See
“CLEANING AND MAINTENANCE”). The appliance may emit some smoke and a characteristic smell when you
switch it on for the first time. This is normal, and will stop soon.
USE
1. Place the base unit on a flat, even and stable surface.
2. Put the turbo ring around the heating element (the larger side at bottom).
3. Add water into the water tank. Do not exceed the inside maximum water level. You can also check the water
status from the exterior water level indicator.
4. Put the juice collector above the water tank. Make the center of the juice collector align with the turbo ring.
5. Place the steam basket(s) above the juice collector. Note the numbers on the basket handles; follow the order of
baskets as No.1 at bottom and No.3 on top.
6. Put food into the basket(s). You can also put uncooked rice and appropriate water into the rice bowl and put the
rice bowl into the basket to steam rice. Put the lid on.
7. Plug in the appliance. Rotate the timer knob to choose your desired cooking time. The working light illuminates.
8. Check the water level through the exterior water level indicator. If necessary, you can add more water from the
side of the juice collector.
9. After cooking is finished, the appliance turns off automatically and the buzzer signal will be heard. The working
light turns off. Unplug the appliance. Wait 4 - 5 minutes (to prevent from being scalded by steam) and remove the
steamer lid and the steamer basket. In order to avoid scalding, use oven gloves or utensils with long handle to
take out the food.
Notes:
1. The appliance will turns off automatically if there is no water in the water tank.
2. The capacity of rice bowl is about 1L of cooked rice.
3. You can rotate the timer back to the position “0” to turn off the appliance manually during cooking.
4. You can make eggs stand at the egg holes for cooking. Each basket contains 6 egg holes at its bottom. If you want
to cook more eggs, just lay down the eggs.
5. The total maximum weight of ingredients can be placed on each steaming basket is 5kg.
6. You can use heat-resistant bowls or dishes to hold food for steaming, if needed.
… 6 …


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