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z
x
c
q
w
e
r
4
w eq
z Le technique de couture est identique à celle utilisée
pour la boutonnière carrée. Réglez la largeur de point
en fonction de l’épaisseur du cordonnet utilisé.
Le pied de boutonnière étant relevé, accrochez
le cordon sur la broche à l’arrière du pied de la
boutonnière. Ramenez les extrémités vers vous sous
le pied à boutonnière, en prenant soin de dégager le
devant.
Accrochez le cordonnet dans la fente qui se trouve à
l’avant du pied et le maintenir serré.
Abaissez l’aiguille sur le vêtement au point de départ
de la boutonnière, et abaissez le pied.
q Broche
w Fente
x Démarrez la machine pour coudre la boutonnière.
Chaque extrémité de la boutonnière et les barrettes
de renfort seront cousues par-dessus le cordonnet.
Retirez le tissu de la machine et recoupez uniquement
les ls de couture.
e Fil de l’aiguille
r Fil de canette
c Tirez sur les deux extrémités du cordonnet pour le
bloquer.
Enlez chaque extrémité du cordonnet dans une
aiguille de couture manuelle.
Ensuite tirez sur les deux extrémités à l’envers du
tissu et nouez.
REMARQUE:
Coupez le cordon de remplissage aux deux
extrémités, si le cordon est cousu sur le tissu et ne
peut être tiré.
Boutonnière cordonnet
q Point: Mode 1: 20
w Tension du l: 1 à 4
e Pied-de-biche: Pied boutonnière automatique R
42


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