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FUNZIONAMENTO 3 - 4 STELLE
FUNCTIONING , 3-4 STAR
SBRINAMENTO
ATTENZIONE: Non usare dispositivi meccanici o altri metodi artificiali
per accelerare il processo di sbrinamento, diversi da quelli raccoman-
dati dal costruttore
ATTENZIONE: Non usare apparecchi elettrici all’interno dello scompar-
to conservatore di cibi, se questi non sono di tipo raccomandato dal
costruttore.
La brina che si forma sulle griglie di raffreddamento deve essere tolta quando lo
strato raggiunge uno spessore di circa 3-4 mm. perché altrimenti peggiora la trasmis-
sione del freddo e aumenta il consumo di energia. La rimozione dello strato di brina
deve essere effettuata usando l’apposito raschietto di plastica in dotazione
Tale operazione e necessaria per garantire il buon rendimento del frigorifero ed evitare
un inutile maggior consumo di energia elettrica. Per ottenere lo sbrinamento dello scom-
parto superiore (Fig.12-13) da effettuare 1 o 2 volte l’anno, portare la manopola del
termostato in corrispondenza del simbolo “•”, staccare la spina, lasciare aperta la
porta fino al completo scioglimento della brina. Per accellerare l’operazione di sbrina-
mento si può introdurre nello scomparto una bacinella di acqua tiepida. Durante l’ope-
razione è opportuno avvolgere i cibi congelati con fogli di carta da giornali e sistemarli
in luoghi freschi. Poiché comunque l’aumento di temperatura ne abbrevia la durata, è
consigliabile consumarli a breve scadenza. Nello scomparto inferiore lo sbrinamento
avviene automaticamente durante il funzionamento, l’acqua di sbrinamento viene rac-
colta tramite uno sgocciolatoio ed evapora automaticamente all’esterno. In caso di bri-
na persistente portare la manopola del termostato nella posizione ”•”.
ATTENZIONE: questa operazione determina anche lo sbrinamento del-
lo scomparto superiore.
Lo sbrinamento avviene automaticamente, attenzione che il foro di scarico sia libero.
DEFROSTING
WARNING: Do not use mechanical devices or other artificial means to
accelerate the defrosting process, other than those recommended by
the manufacturer.
WARNING: Do not use electrical appliance inside de food storage of
the appliances, unless they are of the type recommended by the manu-
facturer.
The frost which forms on the cooling grids must be removed when the layer reaches a
thickness of around 3-4 mm. If this is not done, the transmission of cold is less efficient
and energy consumption is increased. The layer of frost must be removed using the
special plastic scraper supplied.
Cleaning is very important to guarantee a good operation of the refrigerator and
avoid useless energy consumption. To defrost the upper compartment (Fig. 12- 13)
which should be done once or twice a year, settle thermostat knob on : the symbol
”•”, unplug the appliance, leave the door open until all the frost has melted. To hasten
the defrosting operation, a tray with tepid water may be placed: inside the compart-
ment. During the whole operation it is advisable to wrap any frozen food in several
pages of newspaper and to put them in a cold place. As the inevitable rise of tem-
perature shortens their durability, these should be consumed as soon as possible. In
the lower compartment, defrosting is carried out automatically during normal opera-
tion of the appliance. The defrost water is collected by means of a conveyor and
automatically evaporates outside Incase of persistent ice formations move the thermo-
stat knob to position “•”.
IMPORTANT: this operation also determines the defrosting of the freezer
compartment.
The refrigerating cell defrosts automatically. Make sure the discharge hole is not
clogged.
24


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