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35
socket. This socket must be easily ac-
cessible after the installation so that the
extractor hood can be disconnected
from the power supply if necessary. If a
fixed connection is used (e.g. if a suit-
able wall socket is not available), the
extractor hood may only be connected
by a qualified electrician. For fixed con-
nections, the extractor hood must be
connected to a single power circuit fitted
with an isolating device. Isolating de-
vices include switches with a contact
gap of at least 3 mm and all-pole
switches, e.g. circuit breakers and con-
tactors. Before working on the electrical
connection of the extractor hood com-
mences, the mains circuit/circuits must
be switched off. Before drilling the
mounting holes, make sure that no elec-
trical cables can be damaged during
drilling. The electrical connection must
be prepared in such a way as to allow
the easy connection of the extractor
hood. Local regulations must be ob-
served.
Exhaust air ducting (for extraction mode)
Exhaust kitchen air must not be ducted
into a chimney flue that is also used for
the exhaust air from devices using fuels
(e.g. gas). Official regulations regarding
ducting of exhaust air must be observed.
The exhaust air path must be prepared
in such as way as to allow the easy con-
nection of the extractor hood. The ex-
haust air hose must not have any kinks.
If the extractor hood is operated in ex-
traction mode at the same time as other
room-air-dependent fire appliances (e.g.
wood, gas, oil or coal-fired appliances)
in the same room, lethal combustion
gases may be directed back into the
room due to the resulting negative pres-
sure. The operator must therefore pro-
vide a sufficient air supply at all times.
The negative pressure in the room must
not exceed 4 Pa (0.04mbar).
Installation instructions
Solid fuel appliances
The installation of the extractor hood
above solid fuel appliances, which can
pose a fire hazard, (e.g. flying sparks) is
only permissible if the solid fuel appli-
ance is equipped with a sealed, non-
removable cover.
We reserve the right to make technical
changes.
35


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