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Maintenance
Attention! Before any cleaning or maintenance, make
sure the cooking zones are switched off and the heat
warning light has disappeared.
Cleaning
The hob must be cleaned after each use.
Important:
Do not use abrasive sponges, scouring pads. Their use, over
time, may ruin the glass.
Do not use chemical irritants, such as oven sprays or stain
removers.
After each use, leave the hob to cool and clean it to remove
deposits and stains caused by food residues.
Sugar or food with a high sugar content damage the hob and
must be immediately removed.
Salt, sugar and sand may scratch the glass surface.
Use a soft cloth, kitchen paper or specific products for
cleaning the hob (follow the Manufacturer's instructions).
DO NOT USE STEAM JET CLEANERS!!!
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