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40
• Do not use or leave the hood without the
lamp correctly mounted due to the
possible risk of electric shocks.
• Never use the hood without effectively
mounted grids.
• The hood must NEVER be used as a
support surface unless specifically
indicated.
Use only the fixing screws supplied with
the product for installation or, if not
supplied, purchase the correct screws
type.
• Use the correct length for the screws
which are identified in the Installation
Guide.
• In case of doubt, consult an authorized
service assistance center or similar
qualified person.
WARNING! Do not use with a
programmer, timer, separate remote
control system or any other device that
switches on automatically.
Electrical connection
The mains tension must correspond to the
tension shown on the characteristic label
situated inside the hood.
The product is meant for connecting
directly to the mains supply, therefore
apply a regulation bipolar switch that
ensures complete disconnection from the
mains in the conditions of category III
over-tension, conforming to the installation
rules.
Warining! Changing the interconnection
cable must be carried out by the
authorised technical assistance service.
Installation
• The minimum distance between the
supporting surface for the cooking
equipment on the hob and the lowest part
of the range hood must be not less than
50cm from electric cookers and 65cm
from gas or mixed cookers.
If the instructions for installation for the
gas hob specify a greater distance, this
must be adhered to.
Specialised personnel must carry out both
the electrical and the mechanical
installation.
• This appliance is marked according to the European directive
2012/19/EC - UK SI 2013 No.3113 on Waste Electrical and
Electronic Equipment (WEEE).
• By ensuring this product is disposed of correctly, you will help
prevent potential negative consequences for the environment
and human health, which could otherwise be caused by
inappropriate waste handling of this product.
• The symbol on the product, or on the documents
accompanying the product, indicates that this appliance may not
be treated as household waste. Instead it should be taken to the
appropriate collection point for the recycling of electrical and
electronic equipment. Disposal must be carried out in
accordance with local environmental regulations for waste
disposal.
• For further detailed information regarding the process,
collection and recycling of this product, please contact the
appropriate department of your local authorities or the local
department for household waste or the shop where you
purchased this product.
Appliance designed, tested and manufactured according to:
• Safety: EN/IEC 60335-1; EN/IEC 60335-2-31, EN/IEC 62233.
Performance: EN/IEC 61591; ISO 5167-1; ISO 5167-3; ISO
5168; EN/IEC 60704-1; EN/IEC 60704-2-13; EN/IEC 60704-3;
ISO 3741; EN 50564; IEC 62301.
EMC: EN 55014-1; CISPR 14-1; EN 55014-2; CISPR 14-2;
EN/IEC 61000-3-2; EN/IEC 61000-3-3. Suggestions for a correct
use in order to reduce the environmental impact: Switch ON the
hood at minimum speed when you start cooking and kept it
running for few minutes after cooking is finished. Increase the
speed only in case of large amount of smoke and vapor and use
boost speed(s) only in extreme situations. Replace the charcoal
filter(s) when necessary to maintain a good odor reduction
efficiency. Clean the grease filter(s) when necessary to maintain
a good grease filter efficiency. Use the maximum diameter of the
ducting system indicated in this manual to optimize efficiency
and minimize noise.
Use
The hood is conceived for the suction of cooking fumes and
41


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