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Het onderrek
Plaats groter en sterk vervuild serviesgoed in
het onderrek.
Om het plaatsen van grote borden makkelijker
te maken, kunnen alle achterste bordenrekken
in het onderrek neergeklapt worden.
De bestekmand
WAARSCHUWING!
Rechtop geplaatste lange messen zijn een potentieel gevaar. Lang en/of scherp
snijgereedschap zoals bijvoorbeeld vleesmessen moeten horizontaal in het boven-
rek worden gelegd. Pas op bij het plaatsen of uitnemen van scherpe voorwerpen
zoals messen.
Opdat alle bestekdelen in de bestekmand door water worden omspoeld, moet u:
Bestek en serviesgoed plaatsen
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