Manual Electrolux EUF1900FW (page 59 of 72) (English, German, French, Italian)

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evaporator. In case of freezing smaller

food volumes do not need to remove

the freezer tray and drawers.

Once the food is completely frozen (it

may take up to 24 hours) you can

manually switch off the fast-freeze

function by pressing the Fast Freeze

Switch for 2- 3 seconds and the Yel-

low Fast Freeze Indicator light will also

go out.

Move frozen food from the freezing

compartments into the other three

compartments (storing compartments)

to make room for another freezing.

If the Fast Freeze Switch is acci-

dentally left on, the fast-freeze

function will be automatically

switched off 48 hours later. The

Yellow Fast Freeze Indicator light

will also go out.

4. FIRST USE

4.1 Cleaning the interior

Before using the appliance for the first time,

wash the interior and all internal accesso-

ries with lukewarm water and some neutral

soap so as to remove the typical smell of a

brand-new product, then dry thoroughly.

Do not use detergents or abrasive

powders, as these will damage the

finish.

5. DAILY USE

5.1 Freezing fresh food

The freezer compartments (the first and the

second boxes) are suitable for freezing

fresh food and storing frozen and deep-fro-

zen food for a long time.

To freeze fresh food activate the fast freeze

function.

The maximum amount of food that can be

frozen in 24 hours is specified on the rat-

ing plate, a label located on the inside of

the appliance.

The freezing process lasts 24 hours: during

this period do not add other food to be fro-

zen.

The freezing tray can be used for freezing

small fruits (raspberry, strawberry, currant,

etc.).

Place a thin layer of the unpacked fruits in

the tray. Once they are frozen, the fruits

can be packed, sorted and placed in the

storing compartments.

5.2 Storage of frozen food

When first starting-up or after a period out

of use, before putting the products in the

compartment let the appliance run at least

2 hours on the higher settings.

In the event of accidental defrost-

ing, for example due to a power

failure, if the power has been off for

longer than the value shown in the

technical characteristics chart un-

der "rising time", the defrosted food

must be consumed quickly or

cooked immediately and then re-

frozen (after cooling).

5.3 Thawing

Deep-frozen or frozen food, prior to being

used, can be thawed at room temperature.

Small pieces may even be cooked still fro-

zen, directly from the freezer: in this case,

cooking will take longer.

ENGLISH 59

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Electrolux EUF1900FW Manual

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