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HELPFUL HINTS AND TIPS
NORMAL OPERATING SOUNDS
You may hear a faint gurgling and a bub-
bling sound when the refrigerant is pum-
ped through the coils or tubing. This is
correct.
When the compressor is on, the refriger-
ant is being pumped around and you will
hear a whirring sound and a pulsating
noise from the compressor. This is cor-
rect.
The thermic dilatation might cause a
sudden cracking noise. It is natural, not
dangerous physical phenomenon. This is
correct.
When the compressor switches on or
switches off, you will hear a faint "click"
of the temperature regulator. This is cor-
rect.
HINTS FOR ENERGY SAVING
Do not open the door frequently or leave
it open longer than absolutely necessary.
If the ambient temperature is high and
the Temperature Regulator is set to low
temperature and the appliance is fully
loaded, the compressor may run contin-
uously, causing frost or ice on the evap-
orator. If this happens, set the Tempera-
ture Regulator toward warmer settings to
allow automatic defrosting and so a sav-
ing in electricity consumption.
HINTS FOR FRESH FOOD
REFRIGERATION
To obtain the best performance:
do not store warm food or evaporating
liquids in the refrigerator
do cover or wrap the food, particularly if
it has a strong flavour
position food so that air can circulate
freely around it
HINTS FOR REFRIGERATION
Useful hints:
Meat (all types) : wrap in polythene bags
and place on the glass shelf above the veg-
etable drawer.
For safety, store in this way only one or two
days at the most.
Cooked foods, cold dishes, etc..: these
should be covered and may be placed on
any shelf.
Fruit and vegetables: these should be thor-
oughly cleaned and placed in the special
drawer(s) provided.
Butter and cheese: these should be placed
in special airtight containers or wrapped in
aluminium foil or polythene bags to exclude
as much air as possible.
Milk bottles: these should have a cap and
should be stored in the bottle rack on the
door.
Bananas, potatoes, onions and garlic, if not
packed, must not be kept in the refrigera-
tor.
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